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The Best Rose in the U S of A

The Best Rose in the U S of A

By Snooth Editorial

With August in full swing, we are still looking to quench our rosé thirst. In fact that thirst might even stretch into September and beyond - though as the su..

August 22, 2019 in Wine Reviews

Summer Grilling Whites

Summer Grilling Whites

By Snooth Editorial

Grilled chicken and seafood recipes are summer staples, inviting you into a rich world of white and rose wines.

July 25, 2019 in Wine Reviews

Red Wines for Summer

Red Wines for Summer

By Snooth Editorial

Summer is a the season for footwear-optional backyard parties rife with Solo cups, white wine and rosé. Don't leave your red wine in the cellar. There are a b..

July 10, 2019 in Wine Varieties

5 Iconic Wines to Celebrate the 4th of July

5 Iconic Wines to Celebrate the 4th of July

By Snooth Editorial

With the celebration of our Independence right around the corner, we are all set to celebrate. This is after all one of the great parties of the year for of u..

July 3, 2019 in Wine Reviews

What is magic in a glass?

What is magic in a glass?

By George Potter

Some twenty five years ago, during an informal dinner in a local tavern (tasca in Spanish) in Jerez de la Frontera, my host summoned the owner, “Paco, bring u..

June 14, 2019 in Wine Reviews

Snazzy Sandwich & Wine Pairings

Snazzy Sandwich & Wine Pairings

By Mark Angelillo

I must have been under ten years old when I pulled out the family encyclopedia to look up ‘sandwich’. It was the 1967 edition of Britannica, acquired by my mo..

June 7, 2019 in Wine Reviews

Two Classic Faves, One Team

Two Classic Faves, One Team

By Snooth Editorial

Start your meal with Grauburgunder and end it with a right-bank red: Two of the world’s most loved wine regions have teamed up to spread the word about their ..

June 7, 2019 in Wine Reviews

There’s something different about Rueda…

There’s something different about Rueda…

By Snooth Editorial

Who doesn’t love a good wine label? They are essential fodder for discussion over a glass. Chit-chat aside, wine labels are at their most meaningful when crea..

May 31, 2019 in Wine Reviews

Experience the Flavors of Burgundy and Provence

Experience the Flavors of Burgundy and Provence

By Joseph Rosendo

"So, what are you going to do on your Travelscope Flavors of Burgundy and Provence cruise aboard Emerald Waterways next July,” one of my viewers asked me. Wh..

May 24, 2019 in Wine Reviews

A Trip through the Wines of Romania

A Trip through the Wines of Romania

By Luiz Alberto

I know this is a bold statement. With so many amazing wines being produced worldwide today. But, with that being said, I am convinced that there should be roo..

May 17, 2019 in Wine Reviews

Volage Crémant de Loire Rosé Brut Sauvage

Wine Review: Volage Crémant de Loire Rosé Brut Sauvage

By Snooth Editorial

Citrus on the nose with a touch of crushed almond meats. Creamy bubbles ride in on dried rose petals. Tart fruit flavors with a bit of citrus pith finishing o..

May 16, 2019

Yep, there's great wine in Bali.

Yep, there's great wine in Bali.

By Mark Angelillo

One of my goals for 2019 was to read more of wine books. It's a resolution to which I've stuck, and more of my recent favorites will be shared with you here i..

May 3, 2019 in Wine Reviews

This weekend, I’m celebrating wines from Stags Leap.

This weekend, I’m celebrating wines from Stags Leap.

By Mark Angelillo

April 23, 2019 in Wine Reviews

Why am I so in love with Lodi?

Why am I so in love with Lodi?

By Luiz Alberto

Before I start talking about my reasons* behind being in love with Lodi, let’s get one simple fact straight: Lodi is a very big production area. With over 100..

April 19, 2019 in Wine Reviews

Big Brand Wines You Can Trust

Big Brand Wines You Can Trust

By Mark Angelillo

I left out a half-full bottle of red wine on the kitchen counter overnight. It greeted me in the morning as I brewed the coffee. The thought of Italian immigr..

March 22, 2019 in Wine Reviews

Columbia Winery Cabernet Sauvignon Columbia Valley

Wine Review: Columbia Winery Cabernet Sauvignon Columbia Valley 2015

By Snooth Editorial

Dusty and dry but quite fruity aromas of plum, raisin and red currant. Nicely spiced and red fruited on the palate with raspberry, red currant and Bing cherry..

March 21, 2019

Columbia Winery Chardonnay Columbia Valley

Wine Review: Columbia Winery Chardonnay Columbia Valley 2016

By Snooth Editorial

White peach and blossom with tangerine zest notes and fresh herb adding another dimension. This is soft, juicy and dry on the palate showing good cool fruit n..

March 21, 2019

Ancient wine grape finds a home with millennial drinkers.

Ancient wine grape finds a home with millennial drinkers.

By Mark Angelillo

This isn’t one of those “next great grape!” articles. People are drinking more Grolleau, period. It may have something to do with growing interest in the Loir..

March 8, 2019 in Wine Reviews

Tenuta di Ghizzano Il Ghizzano Red Blend Tuscany

Wine Review: Tenuta di Ghizzano Il Ghizzano Red Blend Tuscany 2016

By Snooth Editorial

Dry, fungal and earthy aromas with plum and cranberry fruit with some red currant and mineral salinity. Tart and refreshing with drying tannins and expressive..

March 6, 2019

Veni Vidi Vici Vini Pinot Noir Danube River Plains Bulgaria

Wine Review: Veni Vidi Vici Vini Pinot Noir Danube River Plains Bulgaria 2015

By Snooth Editorial

Chunky cherry aromas with notes of plum. Nice tannin and tart cherry notes on the palate, a bit dry and dusty with a soft floral and clay character and a fini..

March 6, 2019

Troon Vineyard Mt Reserve Southern Oregon

Wine Review: Troon Vineyard Mt Reserve Southern Oregon 2014

By Snooth Editorial

Rich, creamy vanilla aromas with dark baking spice and heady black currant notes on the nose. A bit tart on entry but still presents nice black fruit flavors ..

March 6, 2019

The wines that were created for baguettes.

The wines that were created for baguettes.

By Mark Angelillo

We’ve all heard the name Pays d’Oc, and many of us are familiar with the history of the French appellation, born as a replacement for the Vins de Pays ‘countr..

February 22, 2019 in Wine Reviews

My Valentine’s Day Wine Alternative

My Valentine’s Day Wine Alternative

By Mark Angelillo

Happy Valentine's Day to all who celebrate. My wife and I agreed long ago that this holiday would never be a huge deal in our world. After all, we already hav..

February 14, 2019 in Wine Reviews

Culinary Trends are Changing the Way Wine is Consumed

Culinary Trends are Changing the Way Wine is Consumed

By Mark Angelillo

We are firmly entrenched in the era of globalization, and the exchange of culinary ideas has reached a fever pitch. Both casual and fine dining are the corner..

February 8, 2019 in Wine Reviews

Superbowl Bagel & Wine Pairings

Superbowl Bagel & Wine Pairings

By Mark Angelillo

While I appreciate a good football game, the food and drink opportunities afforded by Super Bowl Sunday take precedent. Consider the de rigueur offerings – wi..

February 1, 2019 in Wine Reviews

How to really use Marsala wine

How to really use Marsala wine

By John Downes

Famous British chef Delia Smith boosted sales of Marsala years ago when she poured the amber liquid into one of her famous recipes. Sadly, since then you rare..

January 24, 2019 in Wine Reviews

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